Egg noodles bok choi ham

Egg noodles with pak choi and ham

+8 months

The 5 spice does all the work here. Pair with pak choi and egg noodles for your baby's first intro into chinese cuisine.



Ingredients for 1 portion

  • 40 g egg noodles

  • 1 pak choi

  • 15 g cooked lean ham

  • 0.25 tsp chinese five spice


  1. Cook the egg noodles in boiling water for the amount of time indicated on the package. You can overcook them for a minute so they're nice and soft.

  2. Roughly chop the pak choi and steam or cook it in boiling water. The cores of the leaves have to be soft.

  3. Now you can mix all ingredients and use a fork to achieve a chunky puree.

Also joining the table?

Grill the pak choi instead of steaming and add a bit more of the five spice. Instead of ham, you can use braised pork belly for extra flavour. This piece of meat contains much more fat, which is why we avoid it for the little ones.

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